Product Name | Probiotics Powder |
Appearance | Milk white to yellowish powder |
Specification | Lactobacillus Rhamnosus Bacillus Coagulans And So On |
Application | Health-care Products |
Certificate | FSSC22000/KOSHER/HACCP/ISO9001/SC/ISO22000/HALAL |
Brand | Natural Field |
Storage | In a well-closed and dry place with constant roomtemperature and Non-direct sunlight |
Shelf Life | 24 Months |
Storage | Product should be preserved in tightly closed containers protected from light, heat, and air. Do not expose to alkalis |
Improve Intestinal Microbiota: Pre and probiotic powder can increase the number of beneficial bacteria in the gut, inhibit the growth of harmful bacteria, and thus maintain the balance of intestinal microbiota.
Enhance Immunity: Prebiotic probiotic powder can stimulate the host's immune system and improve the body's resistance to pathogens.
Promote Nutrient Absorption: Probiotic and prebiotic powder can help break down nutrients in food and promote their absorption.
Synthesize Vitamins: Some probiotics can synthesize vitamin B complex and vitamin K, which are beneficial to human health.
Lower Cholesterol Level: Some probiotics can reduce cholesterol levels in the blood.
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CERTIFICATE OF ANALYSIS | ||||
Product Name: | Probiotics powder | Ref. Standard: | In-house Standard | |
Batch Number: | 20231029 | Manuf.Date: | Oct.29, 2023 | |
Quantity: | 90kg | Expiration Date: | Oct.28, 2025 | |
Storage Condition: | Sealed refrigeration, store in-18℃ below. |
ITEM | SPECIFICATION | RESULT | METHOD | |
Appearance | Light yellowish powder to granular, no caking | Conforms | Organoleptic | |
Taste & Odor | Inherent fermentation odor of theproduct, no abnormal taste, no abnormal odor | Conforms | Organoleptic | |
Physical & Chemical Characteristics | ||||
Moisture | ≤5.0% | 4.37% | GB 5009.3 | |
Water activity | ≤0.12% | 0.76% | GB 5009.238 | |
Viable cell | ≥6.0×10¹¹ | 8.4×10¹¹ | In-house | |
Heavy metals | ||||
Lead(Pb) | ≤0.5ppm | Conforms | GB 5009.12 | |
Arsenic(As) | ≤0.5ppm | Conforms | GB 5009.11 | |
Cadmium(Cd) | ≤1.0ppm | Conforms | GB 5009.15 | |
Mercury(Hg) | ≤0.1ppm | Conforms | GB 5009.17 | |
Microbiological Tests | ||||
Non LAB count | <5000cfu/g | Conforms | ISO13559 | |
Yeast & Mold | ≤50cfu/g | Conforms | GB 4789.15 | |
大肠菌群Coliform | ≤10cfu/g | Conforms | GB 4789.3 | |
E.Coli. | Negative/25g | Negative | GB 4789.3 | |
Salmonella | Negative/25g | Negative | GB 4789.4 | |
Staphylococcus | Negative/25g | Negative | GB 4789.10 | |
Shigella | Negative/25g | Negative | GB 4789.5 |
Here is some basic information about probiotics powder:
Types: Common probiotics include lactic acid bacteria (such as Lactobacillus acidophilus, Bifidobacterium), yeast (such as Saccharomyces cerevisiae), and some spore-forming bacteria.
Probiotics application:
- Foods: Such as yogurt, fermented milk, cheese, pickles, kimchi, etc.
- Health products: There are various probiotics for sale, such as the probiotic capsule, the prebiotics powder, etc.
- Medical: In the treatment of certain diseases, such as antibiotic-associated diarrhea, inflammatory bowel disease, etc., the prebiotic probiotic powder is also used as an adjunctive treatment.
Safety: Most pre and probiotic powders are considered safe, but they may pose risks to certain specific groups of people (such as those with impaired immune systems).
Selection and use:
- Activity: Choose products that contain live probiotics.
- Quantity: The product should contain a sufficient number of probiotics, usually measured in CFU (colony-forming units).
- Storage: Store according to the product instructions to maintain the activity of prebiotics powder.